Sangkalan Restaurant

Commonwealth
This establishment is permanently closed
The information shown may be outdated

MondayClosed
Open from 11AM to 1AM, Monaday to Wednesday, Open from 11AM to 3AM, Thursday to Saturday, Open from 11AM to 12AM, Sunday
TuesdayClosed
Open from 11AM to 1AM, Monaday to Wednesday, Open from 11AM to 3AM, Thursday to Saturday, Open from 11AM to 12AM, Sunday
WednesdayClosed
Open from 11AM to 1AM, Monaday to Wednesday, Open from 11AM to 3AM, Thursday to Saturday, Open from 11AM to 12AM, Sunday
ThursdayClosed
Open from 11AM to 1AM, Monaday to Wednesday, Open from 11AM to 3AM, Thursday to Saturday, Open from 11AM to 12AM, Sunday
FridayClosed
Open from 11AM to 1AM, Monaday to Wednesday, Open from 11AM to 3AM, Thursday to Saturday, Open from 11AM to 12AM, Sunday
SaturdayClosed
Open from 11AM to 1AM, Monaday to Wednesday, Open from 11AM to 3AM, Thursday to Saturday, Open from 11AM to 12AM, Sunday
SundayClosed
Open from 11AM to 1AM, Monaday to Wednesday, Open from 11AM to 3AM, Thursday to Saturday, Open from 11AM to 12AM, Sunday
Specialties
Deep Fried Talaba, Kinulob Tiyan ng Bangus, Steamed Pla Pla with Oyster Sauce, Steamed Jumbo Boneless Bangus, Kare- kareng Baka', Beef Salpicao, Sinigang na Ulo ng Salmon, Pinakbet with Lechon Kawali and Chopsuey with Buko
  • Catering

No Menu Available

The menu for this establishment hasn't been uploaded yet.

Hot Off the Press

Restaurant Wishlist

Do you own this business?

Take control now by claiming your listing! This allows you to promptly update your business details, interact with customer reviews, and much more!

×