There are new reasons why we say “It’s always Friday at TGIFridays! “ These are their new cocktails – some sweet, boozy, fruity , sour but all spot-on whichever you choose.
These cocktails can be a great part of any Holiday celebration. Imagine being awed by skillful and energetic bartenders displaying their bartending flair, tossing bottles and glasses mid-air and catching them at the perfect time without a spill! Check out these new drinks you can pair with your favorite dishes – Mango Habanero (vodka, triple sec, monin pomegranate, fresh sour, agave nectar, tabasco, lime wheel and rosemary); Disco Mule ( vodka, fresh sour, ginger beer, blue sparkle, silver sparkle, butterfly pea); Dazzling Combo (vodka, cranberry juice, cotton candy, edible glitter, gummy bear skewer); Negroni ( Campari, vermouth, premium gin); Teqtonic (tequila, tonic water, dehydrated lime wheel, butterfly pea) and Guabana ( white rum, fresh sour, Guyabano syrup, mint leaves).
Make It A Double This Christmas!
At Fridays, the number two is a happy number. Make it a double or make it two! That’s their Christmas promotion meant for sharing by 2 to 3 persons. The hearty servings of these shareable platters include Catch of the Season (whiskey-glazed salmon and whiskey glazed shrimps – P945); Sweet Savory Combo (teriyaki chop and leg quarter)- P845; Top Shelf Pairing (whiskey glazed baby back rib and whiskey glazed grilled chicken breast – 960) and Seared + Frizzled (teriyaki chop, cajun shrimps- P795). All are served with seasonal vegetables and choice
of mashed potato or garlic rice.
Follow @tgifridaysph.
