LORE by Chef Tatung presents new heirloom dishes.
Itās like exploring new flavors from another province or discovering the different ways a certain dish is cooked in different places in the country.
Itās like exploring new flavors from another province or discovering the different ways a certain dish is cooked in different places in the country.
Antipolo’s Best-Kept Secret: A Culinary Journey with Chef Tatung’s LIKHA! Experience the Philippines’ flavors in a scenic dining haven. Book now!
The three āSimpolā books will hit the shelves of National Bookstore branches beginning this March.