Hula Hula is a seafood and barbeque house featuring Hawaiian, Japanese and Asian island cuisine - with totem poles, wooden and bamboo furnishings, Hawaii Island wall murals, dried grass and coconut husk lamps and relaxing island music mesmerizes diners and brings them to an island paradise.
To begin the island feast and work up your appetite, the Seafood and Shiitake Spring Rolls, Big Island Nachos with Shrimps and Tomato Lomi, Salmon or Tuna Sashimi and Poke Duet, Fried Kani Maki and Island Pork Luau are just some of these yummy delights.
Families and group diners will surely enjoy the Luau Feast like the Davao Gulf Luau Feast (shrimp and pomelo salad, cucumber salsa, mango salsa, tanigue ceviche, mussels with wasabi salsa, grilled tuna belly, squid and pork belly, crab fried rice and shrimp fried rice). You could also choose the Bora Bora Luau Feast (grilled squid, honey soy chicken wings, island belly chops, grilled tilapia, pineapple and vegetables, and bagoong rice), the Japanese Hawaiian Luau Feast (fried kani maki, kani and cucumber salad, beef yakiniku, island belly chops, crisp dory fillet, grilled eggplant and pineapple rice) or the Balinese Feast Luau (Javanese fried chicken, US beef satay, nasi goreng, salt and pepper red snapper).
To top your island dining enchantment, the Hula girls and Tiki boys amuses diners by performing a hula dance. Come to Hula Hula where every dining experience is a festive island celebration! Mahalo!