Lamesa Grill is a modern Filipino restaurant that offers a new dining experience or simply a restaurant with a twist, be it in the way the food were served or simply how they were prepared. It offers wide menu choices, but diners should not miss the chance to try its most popular item called "Crispchon". It's a lechon de leche deep fried to perfection, rolled with pandan crepes and garnishes of wansuy, cucumber and leeks with choices of 3 sauces: garlic, curry mustard, sweet chili, spicy pork liver, wansuy infused and Rikki's choice.
This exciting restaurant was conceptualized and realized by partners Se. Francis "Kiko" Pangilinan and restaurateur Rikki Dee.
