If you ask any Filipino what their favorite local dessert is, there’s a huge chance they would answer Halo-Halo. Whether you’re getting it at a sit-down restaurant or at your favorite neighborhood seller, this iconic dessert will make any hot day a lot cooler.
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INFOGRAPHIC: The Anatomy of the Classic Pinoy Halo-Halo
Halo-Halo which translates to mixed has layers of various ingredients like sweetened beans, coconut strips, sago, gulaman, pinipig, ube, and a scoop of ube ice cream and cheese ice cream. These ingredients are then layered in shaved ice and drizzled with evaporated milk. Keep your cool this summer and dig into the ultimate Filipino frozen dessert. Here are places where you can get halo-halo in the metro:
