Missing the specialties of this famous Piri-Piri restaurant in Boracay? Well, Spicebird misses you too, especially now that it’s closed its doors in the island (for now). But here’s some very good news for you: the island favorite is setting up shop in Metro Manila!
Spicebird Manila is opening–permanently–in The Grid at Power Plant Mall, Makati. While this is not the first time the restaurant is serving its food in the metro, this time around it’s not limited to a pop-up event. They’re staying around for good! Beginning September 16, Spicebird’s top hits will be available for both dine-in and delivery.
The Spicebird Manila outlet will be offering their best-sellers starting next week, so expect your favorite Piri-Piri boards available in different proteins (chicken, pork, belly, and shrimp) on the menu. They’ll also offer a meatless option, the Piri-Piri Eggplant and Squash Board (P295).
Cutting on carbs? Spicebird’s Keto Boards will soon be available for dine-in and delivery, so you can have your Piri-Piri Chicken and Piri-Piri Pork Belly served with salad instead. All boards will come with your choice of Spicebird’s signature sauces, and you can take home these awesome sauces in jars to enjoy at home for P250 (250ml jar) each!
Sandwiches, wraps, and sharing platters good for four will also be available on the Spicebird Manila menu. And of course, they’ll also be serving the customer favorite: the addicting and crispy Piri-Piri Fried Chicken Skin (P125).
The Spicebird Manila branch is located at Stall 14, The Grid Food Market, Power Plant Mall, Makati. Beginning September 16 it will be open from 11am to 7pm daily. Delivery will also be available through www.spicebirdgrill.com and 0926-6553344. You can also order for delivery via The Grid’s hotline (0917-7077459) and by messaging The Grid on Facebook and Instagram.