Following the suit of many other restaurants offering their dishes in frozen and/or ready-to-cook packagings, Meat Plus Cafe has also announced that they, too, will be offering their premium meat for deliveries in Metro Manila. Now, those who have been craving for good steak no longer have to go out because they can finally make it themselves at home.
So far, customers can choose from 8 different options which they can have delivered to their homes – from Chicken Leg Quarters (P130/pack) and Marinated Pork Chops (P190/pack) to Lamb Breast Ribs (P710/kg) and US Angus Ribeye (P460/pc). They might also be adding Salmon into their line-up just in time for Holy Week.
To order, customers need to contact them through their mobile number and Instagram page, pay via GCash or BDO Bank Transfer, and book a delivery service from Grab, Lalamove, and Angkas. COD is also available (with an additional P99 delivery fee) for those who live in Alabang, Taguig, and Paranaque.
Pick-ups are also available at their head office at United Hills Village in Paranaque, which is open from 8AM to 3PM.
For orders, you may contact them at (02) 721-83-899 or at 0917-834-5708. You may also check out their Instagram page for more information.