Opens Feb 28
Partly cloudy

Powered by

USD $1 ₱ 56.00 0.0730 February 22, 2024
February 20, 2024
3D Lotto 2PM
₱ 4,500.00
2D Lotto 9PM
₱ 4,000.00

Eat of the Week: An Off-Menu Uni Tostada That’s Worth The Drive to BF Homes

Mecha Uma's Bruce Ricketts does mean tacos at their tiny taqueria down south, and this off-menu special that pops up often on a Sunday is an explosion of flavors one messy, crunchy bite at a time.

It's been barely a couple of months since Mecha Uma's Bruce Ricketts opened a  tiny taqueria down south to get his hands dirty on his first food love: Mexican. In BF Homes, he is back at his homecourt, and his La Chinesca is just a few steps away from his old haunt called Sensei Sushi. La Chinesca is a family affair, the chef running the hole in the wall with his fiancée Jae Pickrell; his brother Brandon was even in the kitchen during our visit one evening. At the restaurant, it's all about the art of taco, and the obsession of making the best possible interpretation of tacos their way — corn tortillas made from scratch, down-home hearty fillings, served in a busy spot bustling with hungry diners seeking soul-comforting grub. 

Get Cozy: La Chinesca gets filled up fast on weekends; no reservations are allowed
Cheeky posters plus a cool playlist make hanging out at the taqueria extra fun

While tacos are clearly the main act at La Chinesca, there are a couple of scene stealers here that people fawn over–they're off-menu stuff and pop up every so often during Sundays, when Ricketts himself is usually found at the kitchen. There's this awesome fresh guacamole that's a must to kick off your meal; then there's this seafood tostada that's an explosion of flavors, one messy, crunchy bite at a time.

Uni have eyes for this: La Chinesca's Uni Tostada

If you're lucky and head down south on a Sunday for a La Chinesca taco night, this tostada loaded with sea urchin might just be the special of the day. The slippery and silky pieces of uni meet the loud crunch of the fresh tostada; squeeze a little lime juice on top for a citrusy finish that renders each bite even more unforgettable.

The freshness of the uni shines through and through, and the vibrant addition of chopped salsa rounds up everything well. The sweet and briny Japanese favorite sits oh so well with this Mexican street treat. If you love uni, then a feast of Chinesca's Uni Tostadas paired with their killer tacos is so worth the toll fee and long drive.

The Dish: Uni Tostada, an off-menu special
Where to Find it: La Chinesca (the off-menu dish is not always available but pops every so often during the weekend — keep tabs by stalking their social media)

Visit La Chinesca at 248-C Aguirre Street, BF Homes, Parañaque. Like La Chinesca on Facebook (/lachinesca) and follow on Instagram (@lachinesca). #LaChinesca

Eat of the Week dishes out a must-try from a restaurant in the metro every week, so you can add them into your to-eat list. Many of our favorite restaurants have a champion dish, that item that help put them on the map (and on everyone's Instagram feed), and here we set out to put the spotlight on a dish you must not miss on your next foodtrip!

Related Content

Establishment Info

La Chinesca

Share the story


Recent Posts

Hot Off the Press