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Edsa Shangri-La, Manila celebrates Father’s Day

Celebrate dad with a special Father’s Day staycation at Edsa Shangri-La, Manila.

Celebrate dad with a special Father’s Day staycation at Edsa Shangri-La, Manila. Overnight accommodation starts at Php7,000++ and includes breakfast for two (2) adults and two (2) kids below 12 years, plus a choice of a Wine Buffet or High Tea treat for two (2) at the newly-refurbished Lobby Lounge. Valid all weekends of June.

An idyllic tropical retreat is in store for dad on his special day. After a heavenly swim at the hotel’s lagoon-shaped pool and lounging under the sun, he may opt to take a hot bath and cocoon in the blissful comforts of the hotel’s new Tower Wing rooms. Here, he can relax and unwind with hearty in-room dining meals, perhaps some mouthwatering pizza by executive sous chef Robert Cauchi, and a cold beer while watching his favorite games on TV. A little later, coax him into visiting CHI, The Spa and pamper him with a rejuvenating Aroma Wellness treatment priced at Php4,500net. As an added treat, dad gets a complimentary haircut or barber’s shave from Headzone Salon, the premier hair and make-up stylists for men and women, located at the hotel’s Lobby Level.

Heat is keeping things oh-so-hot as it launches Champagne Brunch on Sundays, kicking off on June 15, right in time for Father’s Day. Brunch includes a lavish buffet selection made even more luxurious with an oyster, prawn and slipper lobster bar, foie gras station and hot Valhrona chocolate pudding. Champagne and sparkling wines flow freely, with rate set at P3,888net. Father’s Day lunch rate, sans the champagne and sparkling wines, is set at Php2,500net, and dinner at Php2,155net.

At Senju, Japanese master chef Kyoshi Ogawa invites guests to have their fill of sushi prepared to perfection with its Sushi Heaven offer, available all Sundays of June. At Php1,095net per person, traditional Asian delicacies such as spicy maguro, hagoromi and sakana futomaki will have dad wanting seconds, with Chef Kiyoshi only too happy to comply.

Quirky and fun Father’s Day cakes and mini-cakes by executive pastry chef Martin Frowd are available at the hotel’s Bakeshop, among other freshly baked pastries, signature chocolates and confections.

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Edsa Shangri-La, Manila wishes all dads a very happy and memorable Father’s Day!

For inquiries, please call (63 2) 633-8888 or email at reservations.esl@shangri-la.com for rooms, restaurantrsvns.esl@shangri-la.com for dining, andchi.edsa@shangri-la.com for CHI, The Spa. Guests may follow Edsa Shangri-La, Manila on Facebook.com/EdsaShangriLa, Twitter and Instagram through @edsashangrila.

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