- SpecialtiesRoti Canai, Chicken Satay, Deep Fried Pandan Chicken, Stir Fried Clams in Singaporean Chili Sauce, Stir Fried Clams in Thai Style Curry, Deep Fried Pomfret with Chili Sauce, Deep Fried Pomfret with Malayan Seafood Curry, Deep Fried Cod Fish, Flavoured in Spicy Garlic, Malayan Chicken Curry with Potatoes, Half Hainanese Chicken, Stir Fried Malaysian Noble Leaves with Garlic Coconut Seafood Rice and Mee Goreng
- BudgetP200 - P499
- PaymentCredit Card, Credit Card, Cash
- WebsiteBanana Leaf
Banana Leaf, definitely a restaurant you can't go wrong with to satisfy that taste filled food craving. True to its name, dishes served here are meant to be shared and eaten on banana-leaf portions, giving patrons a unique dining experience. An uncomplicated, well-lit dining hall with Asian accents serves as a comfortable refuge for those who want to enjoy fine Asian food choices over a great conversation.