A Treat For Mothers

Hyatt Hotel and Casino Manila honours all mothers with a day of appreciation and celebration on 9 May 2010.

Hyatt Hotel and Casino Manila honours all mothers with a day of appreciation and celebration on 9 May 2010. Make Mum feel special and pamper her like a queen in any of our dining and recreational outlets. Take advantage of exciting offers that promise Mums an experience unlike any other. What’s more, a surprise gift awaits all mothers dining with us in our restaurants on this special day.

Market Cafe

Market Cafe offers an endless array of mouthwatering specialties on Mother’s Day. Let Chef Jesse and her culinary team create Mum’s favourite dishes using only the freshest and finest ingredients prepared à la minute.

Mother’s Day Buffet: PhP2,080 net per person

Li Li


On Mother’s Day, Chef Andy masterfully prepares a banquet fit for an empress. Let Mum enjoy a royal feast with such specialty dishes as: Roast Suckling Pig and Barbecued Combination Platter; Braised Shark’s Fin Soup with Slicked Chicken and Fish Maw; Deep-Fried Oolong Tea-Smoked Pigeon; and Wok-Fried Scallops and Shrimps with Vegetables.

Mother’s Day Set Menu: PhP1,988 net per person

Pastry Boutique

Chef Johann creates a lovely masterpiece for this special day. The Raspberry Cake with Macaroons is a perfect take-home gift for all mothers. This rich cake of soft vanilla sponge covered in fondant and decorates with raspberries and macaroons is a dessert she will truly love. Available from May 1 to 10, 2010

Regular cake: PhP1,400 net

Small cake: PhP300 net

Treat Mum to a memorable Mother’s Day. For reservations, please call 245 1234.

Mother’s Day Special at the Spa at Club Oasis

Mothers are in for a special treat at the Spa at Club Oasis. Let Mum relax, reflect and rejuvenate with the Mother Day’s Special consisting of a Face Spa, a Hair Spa and a Feet Treat with Nail Polish treatments, all for only PhP2,900 net.
As an added gift, all Mums are entitled to a 15% discount on all à la carte spa services when dining in any of our restaurants from 1 to 9 May 2010.

For reservations, please call 245 1234.

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