Father’s Day is the perfect day for family indulgences, and InterContinental Manila’s Prince Albert Rotisserie is the ideal setting for getting the most out of this very special day.
Prince Albert’s Father’s Day offer is a five-course gourmet set menu comprised of Breaded Mud Crab Cakes on Marinated Grilled Artichoke with Pimento and Zucchini in Basil Oil and Garlic Mayonnaise for starters, piping hot Cream of Forest Mushrooms with Duck Foie Gras Mousse Crostini, , and then followed by a serving of Passion Fruit Sorbet. For main course, the man of the house can choose Prince Albert’s signature US Angus Prime Rib with Yorkshire Pudding, Gratin Potato and Vegetables or Prawns, Scallops and Sea Bass on Flaky Pastry with Wilted Spinach Leaves and Lobster Bisque Glaze, The grand finish to this delectable meal is a decadent Molten Chocolate Cake with Coconut and Rum Ice Cream and Cashew Nut Filo Crisp.
Complete dad’s fine dining experience with choice wines and impeccable service for a memorable Father’s Day at InterContinental Manila. For inquiries and reservations please call (63 2) 793-7000 local 776.
