Eat Of The Week: Cheesy Fried Bread Perfect for All-Day Snacking
Banhof Bakery may be well-known for their sweet treats, but their Langos is a deep-fried cheesy delight perfect for lovers of savory carbs.
Banhof Bakery may be well-known for their sweet treats, but their Langos is a deep-fried cheesy delight perfect for lovers of savory carbs.
Inspired by Babu’s best-selling laksa, it features sushi rice generously drizzled with a layer of laksa-inspired sauce.
For this dreamy cake, Theo & Brom uses Tableya Filipina, their signature Belgian tableya with 64% single region Davao cacao.
Feeling snacky? Kangkong King’s crispy kangkong chips will curb your cravings for flavored fries and potato chips!
Sink your teeth into Chef Rankin’s delicious, doughnut-inspired spin on the classic crinkles!
Ngon Vietnamese Deli’s Bun Thit Nuong Cha Gio can be delivered a la carte or in bundles with dessert, perfect for sharing!
Bari’s Egg Pie is always freshly baked from their Makati kitchen, and one entire pie costs only P150!
Lola Nena’s Triple Cheese Donuts are a steal at only P200 a box!
However, during those times when you want to have the luxury of having wine nights without leaving the comforts of your home,Ā Dr. Wine’s Take-Away Packages will get you covered!
To celebrate its 33rd birthday, Ippudo Philippines will be serving Ippudo’s original 1984 ramen recipe for the first time in Manila for 33 days only. Are you ready to taste the rare OG recipe of ‘Zero’?