Ready to Fry Frozen Lechon Bagnet


20 in stock


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Our lechon bagnet is a sure hit in any occasion. Saute it with vegetables, cook it with kare-kare, or just deep fry and  dip in bagoong, you will surely love this bestseller. 

Heating Instructions: 

Pre-heat deep fryer at 180C and cook frozen bagnet for 2-3 mins until crispy. 

Storage: keep frozen at -18C.

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We will ship your products via a reputable courier service once product availability is confirmed and when payment has been deposited and verified.

Refund Policy

Due to the nature of the products we offer, we are unable to offer exchange and refunds. Rest assured however, that products we delivery are of the highest quality and are safely stored and processed.

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