Sample the rich authenticity of world-class Japanese cuisine served by Master Sushi Chef, Wataru Hikawa. Dine on Kaiseki dishes including fresh Aburi Engawa (lighly grilled flatfish), market fresh Honmaguro Toro (blue fin tuna belly) and soft shell crab. With the city’s finest Japanese cuisine and an extensive list of Sake from which to choose, Inagiku redefines the art of cosmopolitan Japanese dining.