El Pollo Loco, pronounced “L Po-yo Lo-co” and Spanish for “The Crazy Chicken,” is the Philippines' leading quick-service restaurant chain specializing in flame-grilled chicken (the healthiest chicken in town).
El Pollo Loco’s long-term success stems from the unique preparation of its award-winning “pollo”-- fresh chicken marinated in a special recipe of herbs, spices and citrus juices passed down from the founding family. The marinated chicken is then flame-grilled, hand cut and served hot off the grill with warm tortillas and a wide assortment of side dishes.
Through the years, El Pollo Loco has demonstrated a strong commitment to menu innovation, introducing a wide variety of fresh flavorful entrées inspired by the kitchens of Mexico. Along with meals featuring its famous citrus-marinated, flame-grilled chicken, El Pollo Loco favorites now also include made-to-order signature grilled burritos, The Original Pollo Bowl®, Pollo Salads, Tacos al Carbon, quesadillas, Chicken Tortilla Soup and more.
Source: El Pollo Loco
