Do you remember the first time you stepped into an Italianniās restaurant?Ā Perhaps you were with the family, your colleagues, or a special someone and you were all greeted at the door by a cheerful āBuon Giornoā! Partaking of their complimentary Foccacia and Tuscan breads served with olive oil and balsamic vinegar, you browsed the hearty Italian-American menu.Ā After a sterling dining experience (which concluded with a jovial āGrazieā), you realized why you chose Italianniās, the same reasons why you keep coming back all these years- good food, conviviality, and service.
In a country of food-loving people, select places thrive to mark milestone after milestone of success and Italianniās is one of those winning casual dining restaurants. As it celebrates its silver anniversary this February, thereās no better time to relive memorableĀ Italianniās moments than now. Indeed, it has been an extremely rewarding 25 years.
Since the establishment of its maiden branch at Greenbelt 1 in 1996, the restaurant has captured the hearts (and discriminating palates) of Filipino foodies. Its unique shared-style dining concept as essayed by its slogan āAmore di Merrierā made Italianniās an instant hit among Filipinos. It has brought the art of enjoying huge servings of fabulous food to its guests.
After 25 years, the classic dishes still hog the spotlight ā Spaghetti and Meatballs, Spinach Artichoke Formaggio, Seafood Cioppino, Sicilian Salad, Quattro Staggioni Pizza, Margherita Pizza, Tartuffo Cake and NY Cheesecake.
Italianniās lives by one of its credos: GRAND to imply āGuest Requests are Never Deniedā. The staff go the extra mile to please guests with simple gestures such as providing an extra salad dressing or parmesan cheese, cooking items off the menu, to indulging kids to assemble their own pizza. It is a passion founded on Bistroās genuine and authentic customer service.Ā
50% ON ALL PIZZAS ON FEB 23
Italianniās is giving back to everyone who has patronized it the lastĀ 25 years. So, all pizzas are available at 50% offĀ on February 23 for dine-in and take-out orders.Ā That means, you can enjoy their Classico, Margherita, Quattro Carne, Truffle Mushroom, Quattro Staggioni, Pepperoni, Tropicale, Shrimp and Mushroom Anchovy, Garlic and Cheese, and Quattro Formaggi pizzasā¦at half the price!Ā
The restaurant says āGrazie!ā for sharing 25 years of wonderful and fulfilling journey and Italianniās expects many more years of bringing people together. The future is promising and theyāre in this for the long haul.
Happy silver anniversary, Italianniās!
(To know more about Italiannis, its dishes, and promos, like and follow them on Facebook/Instagram: italiannisph or check out their website http://italiannis.com.ph/)