Established in 2017, Wok2Go promises three things when you visit them: fresh, fun and fast. Wok2Go's newest branch at Double Dragon Plaza much different from their first – the 50-seater restaurant's ambiance is casual and the motif has an industrial touch to it with unfinished concrete walls and white faux brick accent. Customers can also watch the cooks in action at their open kitchen.
The restaurant is known for their wok mix and only involves four steps – choose what size (small at 280g and large at 430g), sauce (Sinigang Binagoongan, Adobo, Gochujang, Soy Honey Garlic, Teriyaki, Pepper and Green Curry), base (white rice, red rice, rice noodles or mixed vegetables) and toppings (chicken, beef, pork, tuna, fried tofu, sesame seeds, shiitake mushrooms and more). I kid you not, there are more than 3,000 possible combinations of ingredients you can try!
Other than the signature and make your own wok mix, they have expanded their menu with new short order offerings that go well with the woks. They've recently expanded their menu and added their own version of familiar dishes using their signature sauces. You can find short orders of Pork Sinigang, Pork Binagoongan, Chicken Adobo, Pork Gochujang, Soy Honey Garlic Chicken, Chicken Teriyaki, Pepper Beef Broccoli and Chicken Curry. In addition, they have just introduced dim sum side orders – Pork Siomai, Shrimp Siomai and Lumpiang Shanghai.
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Wok2Go is located at G/F Double Dragon Plaza, Macapagal corner EDSA, Pasay and 4/F The Deck, Uptown Mall, Bonifacio Global City, Taguig. Follow them on Facebook and Instagram for exclusive updates and offers.
