Every week, we share with our readers our favorite photo from the #CTCeats Instagram stream to let them know of what people have been eating and sharing online!
We’re all down for anything and everything ube, and Joelienne’s homemade ube pandesal is making us crave for it even more! We can only just imagine how gooey and cheesy it’s going to be when we bite into it!
Want your photo shared next on the website? Don’t forget to use our official food hashtag #CTCeats when posting your next favorite food finds online! You can also follow us on our Instagram page as we aim to take you #AroundTheCityOnline!
