Alt Scoops started with four guilt-free ice cream flavors when they launched earlier this year. Just five months in, they’ve now grown to eight flavors adding Dark Mocha, Cappuccino Crunch, Oat Milk Swirl Flavor, and now the Cookie Butter flavor to their roster. Whether you’re vegan or not, their ice cream is worth a try especially when you’re looking for something creamy and carries lesser calories than your usual ice cream.
The Cookie Butter flavor is Alt Scoops’s signature creamy base with generous helpings of cookie butter spread and crumbs. Each scoop is meant to be an edible version of the warm, fuzzy feeling you get upon tasting Cookie Butter’s hints of gingerbread, cinnamon, and butter combined. All that goodness is complemented by the smooth, creamy flavor of oat milk. I’ve never been a huge fan of cookie butter when it became really popular then but I couldn’t stop giving myself extra servings of this.
Just like the older flavors, the Cookie Butter flavor is available in 16oz and 4oz minis and starts at only P350 per pint. Order via their website.