Here's how you can have a guided tour at the Cultural Center of the Philippines with just a few clicks on your phone!
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It’s that time of the year again when eggs are hunted and prizes are collected! But let’s tweak the vibe a little bit.
Be there to learn from the experts on Tuesday, March 26, 2019, at the Edsa Shangri-La Hotel.
The fair will run every Friday to Sunday from August 24 to September 9.
It’s a foodie’s dream come true! Never-before tasted dishes are coming to The Grove by Rockwell this June 1 to 3, 2018.
On this side town, a unique food adventure awaits all at Santolan Town Plaza, Rockwell’s newest community retail in San Juan.
From gastronomic eats to local handicrafts, there’s no telling what bounty you can find at The Grove Sunday Market.
Still don't know where to go for the weekend? Here are the events happening in the coming days!
Throughout the month of August, there’s an even better reason to enjoy Afternoon Tea at The Lobby, especially if one has a craving for a little "me time" with a philanthropic twist.
Munch your way through the holiday rush in Valero Eat Street III: Holidaze this December 6, 2016, Tuesday, from 11am to 10pm at Signa Designer Residences, Makati!
Molito continues this tradition with the very first Oktoberfest, taking place at the open air activity center, this September 30 and October 1.
POP at BCG gathers the gracious chef and crew of Prince Albert Rotisserie for a weekend of nostalgia and culinary masterpiece.
The Canada-based chef returns to the Philippines to conduct live baking demo at the Eastwood Mall Atrium on July 16, 4PM.
DINE Philippines, the biggest food business and tourism caravan with the widest reach, is hosting the second leg of their seminars for this year’s theme in Cebu City in Robinsons Galleria, from July 22 – 23, 2016.
Craving for desserts but don't know what to get? Sweet Endings may just be the event for you!
The Datu Puti Adobo Movement was initially created to push for Adobo to be our pambansang ulam. It is a movement that celebrates the cultural heritage of the Adobo dish.
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