The restaurant down south, popular for its steaks and burgers using certified organic beef, opens its second outlet in Taguig. Have you tried their healthy, meaty eats?
For Hudson choosing to sign on to Wish I Was Here was as easy decision. She and Braff have known each other for years and have searched for the right opportunity to work together.
Having established himself as an action star in his 50s, Irish actor Liam Neeson takes on yet another everyday hero in the Universal Pictures crime drama, “A Walk Among the Tombstones.”
Makati Shangri-La, Manila brings modern Australian dishes to Manila from September 26 to October 2 with guest chef Matthew McCool from Shangri-La Hotel, Sydney.
The film is solidly entertaining for a good chunk of its runtime, but the appeal wears down as the film goes beyond the walls of the maze, largely abandoning the responsibilities of good storytelling for the sake of a series of revelations that do little to elucidate on the plight of the main characters.
Toronto's food truck and street food pop-up king was recently in town to showcase his cooking and to promote his AFC show, 'Rebel Without a Kitchen.' Learn more about the rebel chef in this interview, and try making his signature dessert at home as he shares his 'Elvis in a Jar' recipe.