On July 27, 2016, Draft Gastropub marks its 5th year via “The Great Draft Anniversary Sale” that offers a 50% discount on all its dishes from opening to closing time (for dine-in guests only, not for take-away or delivery orders.)
“This is our way of showing how thankful we are for making Draft your gastropub of choice for the past five years,” said Kate de Castro, Head of Marketing.
Its menu is a selection of comfort food usually found in most European pubs from where it was inspired. Peruse the menu and go over their salads, sandwiches, pastas, burgers, and hot-off-the-grill meats, created by Chef Carlo Miguel.
What makes Draft’s dishes different is the way they are inter-connected with the range of beers from Europe. Its Mussel Pot, for instance, is a traditional Belgian beer house dish meant for sharing. The famous Fish & Frites is another classic European pub staple that goes well with premium beer. For burger buffs, the Bleu Cheeseburger is a winning choice while the Pork and Fennel Sausages is great with your beer of choice. For those who love beef, celebrate your craving with the much sought after Steak and Frites—a US Angus beef steak served with fries, green peppercorn sauce and a side salad.
And these are the new dishes to drool over at Draft – Gambas, Draft Paella, Chicken, Asparagus and Cheese Rissoto, Chocolate Mousse and Homemade ice cream.
Bring your family and friends and savor the celebration in a unique European style pub and casual dining environment where people dine to have great food and drinks.
Draft Gastropub branches are located in Greenbelt, Bonifacio Global City and Alabang.
