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IN PHOTOS: Discover Fresh Fare and Dining Delights at Farmers Market

Whether it's preparing a meal for a humble home or for a fancy dining restaurant, a trip to Farmers Market will always be an adventure to satisfy one's gastronomic and culinary needs

There is nothing greater than a dish made out of the freshest, locally-grown produce that one can only find at Farmers Market. Being a recognized landmark in the Araneta Center, it retains its 40-year distinction as a source of fresh seafood, best cooking ingredients and interesting food choices in the metro. 

In participation to the month-long gastronomic feast "Flavors of the Philippines" of the Department of Tourism, Farmers Market held the Chefs' Tour which is Araneta Center's contribution to the festival of food event, Madrid Fusion Manila that aims to introduce the Philippines as the gourmet capital in Asia.

Fresh Sea Mantis made into a Kinilaw dish

Asia’s Best Female Chef 2016, Margarita Fores served as the market tour guide of international chefs where she showed the international chefs the quality and variety of goods and products. Farmers Market boasts of the widest array of seafood available, flown in daily from various fish ports in the Philippines. 

Vendors deboning a few pieces of milkfish (bangus) as part of the tour
 
Three kinds of Seaweed
 
Shoppers can actually fish at the giant aquariums at one of the stalls and choose from the freshest catch of the day varying from live fish, crabs, shellfish and more.

Market goers can also enjoy their purchases right away at the Dampa area — a food court inside the market where you can have your fresh market goods prepared by different establishments.

So whether it's preparing a meal for a humble home or for a fancy dining restaurant, a trip to Farmers Market will always be an adventure to satisfy one's gastronomic and culinary needs. For inquiries, you may call 588 8383.

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