Dusit Thani Manila recently unveiled its newest dining outlet that promises a fun and fresh feast for buffet lovers from day to night.
Taking the former space of Basix is 'The Pantry,' featuring a buffet spread that has a 'farm-to-fork' approach. Its extensive selection of food highlights organic products, and for dessert, an assortment of indulgent treats like cakes, pastries, and artisanal gelato. Locavores will appreciate The Pantry's farm to fork offerings, as this food concept champions locally sourced and fair trade produce to support our very own farmers.
Tastebuds can travel all around the world one plate at a time with their international selection. You can savor many flavors with The Pantry's nine global food stations, so explore the entire buffet area to discover the Tandoor oven at the Indian Station, brick oven pizzas at the Italian station, a lechon pit and carving station, and many more.
Sink your teeth onto meatier territory with an assortment of prime ribs and sirloin steaks cooked your way, their best-selling barbecue ribs, and their signature piri piri rotisserie chicken. Fresh seafood also await the guests, and for those seeking a nightcap, a beverage studio and The Pantry Bar featuring signature cocktails is where you can quench your thirst.
Buffet Rates (as of September 2015):
- Breakfast (6am – 10:30am): P1,450 nett daily
- Lunch (12nn – 2:30pm): P1,850 nett Monday to Friday, P2,300 nett Saturday; P2,400 nett Sunday
- Dinner (6pm – 10pm): P2,100 nett Monday to Thursday, P2,350 nett Friday to Saturday, P1,850 nett Sunday
The Pantry is located at the ground level of Dusit Thani Manila, Ayala Center, Makati. For inquiries and reservations, call +63 (2) 238 8888. Like The Pantry on Facebook ("The Pantry") and follow on Instagram (@the_pantry_dtmn).
